P Terry’s Burger Stand is located at 22607 N. U.S. Highway 281. It is open seven days a week from 7 a.m. to 11 p.m., and on weekends it’s open until midnight. The company also has plans to open a second location near the Blanco Road and Loop 1604 intersection, and another one at Potranco and Loop 1604. The burger stand opened its first Fredericksburg location last July, at 8539 Fredericksburg Road.
P Terry’s burger stand opened in Austin, Texas, in 2005. The chain now has more than 20 locations. Its founder, Patrick Terry, teaches young people the importance of working hard while doing good. It has even raised the minimum wage to $15. In March of this year, the company hired Todd Coerver as CEO. Coerver has experience with expanding big brands and bringing them to new cities.
In a recent interview, the former mom-and-pop burger stand owner outlined his vision for the future of P. Terry’s. Eventually, he envisions his architecture lining major arteries throughout Texas. P. Terry’s all-natural burgers will be found in small towns as well as major highways. And his neon signs will be as ubiquitous as Whataburger. In fact, Terry plans to make P Terry’s burger stand a national franchise, and is looking to attract as many people as possible to its Austin location.
Aside from serving burgers, P. Terry’s also boasts a strong company culture. The company didn’t lay off employees during the pandemic in 2009. And it wasn’t just employees that Terry values. The company also pays their employees for sick days. Currently, it pays $15 per hour for full-time employees, and offers Christmas bonuses and no-interest loans for emergencies. Moreover, the company offers a birthday cake to each employee.
Locations of P Terry’s Burger Stand
If you are looking for a great place to grab a burger, you can visit one of P Terry’s Burger Stand locations in San Antonio. The Austin-based burger joint is well-known for its fresh beef burgers and hand-cut fries. The company recently opened its fourth San Antonio location, near Potranco and 1604. The burger joint serves breakfast, lunch, and dinner daily. It is open from 6 a.m. to midnight. In addition to burgers and milkshakes, P. Terry’s also serves freshly baked cookies. You can also eat breakfast, until 11 a.m.
The chain’s popularity has made it a popular Austin destination, and it has expanded throughout Central Texas. There are now more than twenty P Terry’s burger stand locations in Texas, including San Antonio and Houston. In the fall, the burger stand chain plans to move its central commissary to a larger location. This new location will service all of the Austin locations and the San Antonio stand.
P Terry’s Burger Stand also supports local charities. On Giving Back Days, the company donates 100 percent of its profits to the Dell Children’s Foundation. In addition to donating to local charities, the chain has donated to the Central Texas Food Bank. For its second Giving Back Day, the restaurant chain has chosen the Central Texas Food Bank to benefit the community. In the Statesman’s Season for Caring, the company highlights the stories of 12 families served by local nonprofits.
The P Terry’s Burger Stand menu is available online for free, and it’s easy to find out what’s on it if you’re planning to go there. If you want to order from this fast-food joint, you’ll find the prices to be reasonable. The personnel will be happy to take special orders and recommend daily specials. In addition, the reviews and ratings from previous guests of P Terry’s Burger Stand are helpful in deciding whether or not the food will meet your expectations.
Patrick Terry grew up in West Texas and always dreamed of owning a hamburger restaurant. He was an avid patron of drive-thrus and worked in the drive-through counters of local restaurants. After working in these establishments, his passion grew. He drove around the Austin area to visit different places and he ultimately opened his first restaurant in May 2010.
Prices of P Terry’s Burger Stand
For lunch or dinner, a trip to Perry’s Burger Stand in Kansas City will definitely get you a burger fix! The prices at Perry’s Burger Stand will keep you coming back for more. The all-natural burgers are made with 100% Black Angus beef and are made with ground chicken breast. You can order it with fries or lettuce wrap, and it’s sure to satisfy your cravings!
This Austin-based chain is known for their fresh beef and hand-cut fries. Recently, P Terry’s Burger Stand expanded to San Antonio. The new restaurant is located at 530 N Loop 1604, and will have 2,679 square feet of dining space, a drive-through, and a 400-square-foot patio. The company has hired Austin-based Michael Hsu Office of Architecture to design the new location.
The P Terry’s Burger Stand is owned by Kathy and Patrick Terry, two entrepreneurs from Austin, Texas. The Terrys have been in business for over 20 years and were inspired by a desire to help others. They bought a piece of land in Barton Springs and set about building a burger stand. The menu has remained consistent, focusing on burgers, fries, lemonade, banana bread, and shakes. The Terrys are now preparing to bring their burger stand to the rest of Texas.
The couple first met while working as advertising executives. They married in 2004, and eventually settled in Austin, where they both loved the food. Patrick and Kathy Terry had always dreamed of opening a burger stand, and when the chance arose to buy prime real estate in South Lamar, they jumped at it. The couple began marketing and selling the stand, and in the process, their burgers have become legendary.
In 2006, P. Terry’s opened across the street from a bustling McDonald’s. The company’s menu consists of simple yet tasty burgers, and breakfast is served from 7 a.m. to 11 a.m. It’s also important to note that many of these burgers contain hormones, antibiotics, and other hormones. In addition, the majority of the meat at the P Terry’s Burger Stand comes from factory farms and is therefore not free of hormones and antibiotics.
P Terry’s Burger Stand is looking to expand its business in San Antonio, Texas, and plans to open its first San Antonio location this fall. The fast-casual burger joint will feature Googie architecture and a double drive-through. The burger stand will also offer fries, shakes, and oatmeal chocolate chip cookies. If you’re interested in working in the burger industry in Texas, consider becoming a burger chef at P. Terry’s.
The menu is fairly simple, too. The burgers, fries, shakes, and lemonade make up the bulk of the menu. In the early days, it included banana bread, but that didn’t seem to make it appealing to customers. The original owners of P. Terry’s also gave away free banana bread to employees. Today, they’ve expanded to more than twenty locations. But you don’t have to be a burger aficionado to have success at P. Terry’s.
The architecture of P. Terry’s is reminiscent of Googie architecture, which gained popularity during the 1950s and 1960s. It includes a lot of natural light and a timeless atmosphere. A burger stand built according to Googie architecture plans should have the same feel as the original P. Terry’s. And if you have some free time, why not make it a full-fledged restaurant?